restaurant
welcome
Trapeze is a quaint Italian restaurant located in the heart of Burlingame to tantalize you with a fine dining experience. Romantic ambience, impeccable service, and scintillating international cuisine make every dining experience memorable in itself. Our accomplished chefs are known for their authenticity and dedication to detail as is expected in the most acclaimed restaurants. Accompanied by the renowned awarded wine selection, every meal becomes a celebration of your love at Trapeze.
kitchen
meet the chef
The food served at Trapeze Restaurant is inclusive of many types of meat, cheeses, seafood, and vegetables, most of which are common to Italian kitchen. It all starts and ends, however, with home made pasta. We serve pasta in many shapes and sizes, and each shape helps trap the delicate sauce, stand up to a casserole, or elevate a salad per the genius of chef Rodriguez and his talented team in the kitchen.
“The new chef is amazing I had the duck with huckleberry and blue berry tart. We also had the bruschetta salad and the beignets with the homemade caramel sauce for desert. The beignets were the best I have ever had. A must go.”
private dining
special events
“Hosted a function for a client here last week. Very good service, dessert and wine menus were a notable highlight. Chef Rodriguez went out of his way to customize the menu and the Private Dining manager Robert made the whole process as easy and complete as it can be expected.”
Whether a private social event or a business meeting, Trapeze Restaurant is an ideal place to celebrate a memorable occasion with your friends or christen your next groundbreaking start-up with your colleagues.
main
the real Aussie burger
$14.95
Vestibulum ante ipsum primis in faucibus orci luctus et ultrices posuere cubilia Curae.
prosciutto, tomato and olive spaghetti
$22.50
Pellentesque at mi quis nibh ultricies tempus eu sed sem. Vestibulum ante ipsum primis in faucibus orci.
red centre sauté
$18.95
Short ribs t-bone meatloaf corned beef venison pork chop kielbasa meatball.
dessert
exotic fruit pavlova
$10.00
Vestibulum ante ipsum primis in faucibus orci luctus et ultrices posuere cubilia Curae; Pellentesque at mi quis nibh ultricies tempus eu sed sem.
symphony of sweets
$12.95
Vestibulum ante ipsum primis in faucibus orci luctus et ultrices posuere cubilia Curae.
vanilla bean panacotta with fresh strawberry
$11.00
Pastrami porchetta t-bone jerky, turkey venison meatloaf strip steak rump tail pork.
exotic fruit pavlova
$10.00
Vestibulum ante ipsum primis in faucibus orci luctus et ultrices.
symphony of sweets
$12.95
Pellentesque at mi quis nibh ultricies tempus eu sed sem. Vestibulum ante ipsum primis in faucibus orci.
vanilla bean panacotta with fresh strawberry
$11.00
Vestibulum ante ipsum primis in faucibus.
dessert
grab a table
and have a good time
make reservation
people love our food
see what they say
you can find us
you can find us
Your Diner Street Address
Your City/Town, State, Country
contact us
contact us
email us: hello@yourwebsite.com
give us a call: 123 123 123
diner layout built by Olga Summerhayes
Bacon pig spare ribs, pork loin pork belly ball tip cow landjaeger short ribs tri-tip shoulder biltong kielbasa. Tongue porchetta kielbasa jowl, leberkas fatback ham jerky prosciutto. Shank filet mignon pork loin picanha, ribeye kielbasa tenderloin pancetta alcatra t-bone tongue flank pork belly pig. Kielbasa jerky corned beef jowl strip steak biltong t-bone cupim pork belly.
diner layout built by Olga Summerhayes
