Coconut Creme Brulée 9.00
Baked custard cooked in ramekins. The creamy custard is topped with a layer of caramelized sugar

Poached pear 9.00
Served with Zabaglione sauce

Bread Pudding 10.00
Served with creme anglaise, caramel sauce and vanilla gelato

Chocolate -Caramel Lava Cake 10.00
Served with raspberry sauce and vanilla gelato

Gluten-Free Flourless Chocolate Cake 10.00
Served with blood orange sorbet and whipped cream

Gelato & Sorbet 10.00
Any combination of three Vanilla Gelato, Chocolate Gelato Blood orange Sorbet, Blackberry Cabernet Sorbet

 

COFFEE

Espresso 3.00

Cappuccino 4.00

Latte 4.25

Hot Tea 3.00

Irish Coffee 11.00
Jameson Irish Whiskey & coffee

Bailey’s & Coffee 10.00
Coffee,Bailey’s Irish cream, whipped cream

Italian Coffee 10.00
Disaronno Amaretto & Coffee 

Mudslide Coffee 11.00
Coffee, Kahlua, Bailey’s Irish cream

 

SPIRITS

Port

Dow’s 10 Years, Tawny 10

Dow’s 20 Years, Tawny 18

Dow’s 30 Years, Tawny 28

Dow’s 40 Years, Tawny 38

Cognac

Hennessy V.S 16

Courvoisier, V.S 14

Remy Martin, V.S.0.P. 18

Single Malt scotch

Macallan 10 Years 14

Macallan 12 Years 16

Macallan 18 Years 45

Oban 14 Years 20

Lagavulin 16 Years 20

Dalmore 15 years 30

Dalmore 18 Years 45

Grappa

Gaja Rey 25

Gaja Darmagi 28

Gaja Sperss 30

Cordials & liquors

Kahlua 10

Grand Marnier 14

Chambord 12

Bailey’s Irish Cream 10

Frangelico 10Disaronno Amaretto 10

Sambuca 11

Sambuca Black 11

Campari 10

Ouzo 10

Turkish Raki (Anisette)  10

 

*Trapeze is not responsible for any lost or stolen items.*
*Please ask your server about our Private Banquet Room for your next business dinner, luncheon, meetings, bridal shower, baby shower, Christmas & other parties *
*Gluten Free pasta available upon request*